If you are reading this the day we post it, Saturday the 27th of October, we’ve already begun our own Halloween celebration! Our Meat-up group is having a giant costume party with more than 50 attendees! We certainly hope you’ve figured out a great way to celebrate with your family and friends in a healthy way as well.
For those of you who are new to this and concerned about how to navigate the sugar fest that is Halloween, why not check out our post from last year on how Halloween Is Not Scary?
But let’s get to the main event: our Halloween Round-Up! Last year we had a fantastic line up of awesome recipes from lots of different bloggers. They all still apply… But we now have an new crop of fantastic recipes to share with you this year as well.
What about us? Well, we’re big fans of the Fall season and have shared many recipes that celebrate the spirit of the season! And what is that spirit? PUMPKIN!
But the real stars of our round-up are the wonderful ideas our entrants provided!
First are flourless, egg-free, dairy-free, nut-butter cookies with a secret ingredient from Shirley at GlutenFreeEasily.com. The comments say they work perfectly as a replacement for Peanut Blossoms!
We hope you’ve enjoyed our round up and feel inspired to make your own Halloween tradition, perhaps using one of these recipes here. If you like what you see, please visit the participants’ blogs to find more recipes all-year-round!
Nothing scares away the spirits like spooky experiment in the kitchen!
Good luck to you, boo-ys and ghouls!